Mikkeller Baghaven Opal Plum 2020 Denmark

Oak Aged Rustic Danish Saison aged on fresh Opal Plums. A basic saison grist bill was fermented and aged for 25 months in an Italian red wine foeder with Mikkeller's house blend of saison yeast and native yeast and bacteria. After maturation in oak was complete, it was macerated on freshly harvested Opal plums grown in Slangerup, Denmark, a few KM outside of Copenhagen. Opal 2020 was naturally conditioned in bottle for 8 months prior to release.