Starvecrow Natural Cider 2019 5.5% 375ml Kent

A special side-project of acclaimed English natural winemaker Ben Tillingham down in Kent, using apples from the Clayton orchards - trees up to 65 years old, soil of clay over sandstone, close to the sea. Fermented in old whisky casks over the winter and bottled pet nat style with no added sulphur, this is dry, funky and smoky. Fans of low-sulphur, low-intervention wines, take note!
Sweetness Dry

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    Sweetness Dry
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