Medici Ermete Concerto Lambrusco NV Emilia Romagna

We love Lambrusco, without a doubt one of Italy's least known but most distinctive wines. Unlike Prosecco or Champagne, Lambrusco is a gastronomic wine, designed to be drunk with the Bolognese cusine. This dry, tangy, juicy, mouthwatering red sparkler is exactly what you'd be served in Bologna with a plate of tagliatelle al ragu and it's a wonderfully refreshing match for cold cuts and salame too.